House of fine pastry founded in 1972 in Sfax by Madam Masmoudi Moufida. Madam Masmoudi has generously passed her know-how on her sons. Our company has reached a remarkable success thanks to the combination of traditional know-how and modern technologies of production and management. After years of existing Masmoudi still keeps the same passion for its business, preserving the know-how of the handicraft and the flavour of authentic product.
